1 Mix together all the pudding ingredients while the milk is heating in the microwave. Place the milk in a microwave safe bowl and place in the microwave for 2 minutes. While it is heating, in a seperate large mixing bowl, mix together the flour, sugar, and eggs. Once smooth, pour mixture into milk that has been heated slightly in the microwave. 1large 1.5 oz box sugar-free, fat-free instant pudding (chocolate, vanilla or your favorite flavor) . 56 g whey protein powder This is 2 scoops for most brands. I've used salted caramel, vanilla, chocolate and peanut butter flavors with amazing results. . 3 cups Fairlife skim milk or regular skim milk. . *optional: whipped cream and fresh berries. Heatover medium-low heat, stirring gently to melt butter. In a small bowl, combine sugar, cocoa and cornstarch -- add water and mix to create a paste. Add paste into milk mixture and whisk well Slicethe strawberry into two or four slices and arrange it in a pudding mold. Pour the pudding mixture from the boiling pot into the mold. Make sure to cover all the strawberry. Leave it for a while until the heat is getting low and the pudding start to thicken. Delicious and healthy Fruit Pudding is ready to serve. Cuberemaining 1/2 cup butter; place in a small saucepan. Add chocolate chips and brown sugar. Cook and stir over medium heat until sugar is dissolved. Remove from heat. In a large bowl, whisk eggs, milk, vanilla, espresso powder and salt. Gently stir in bread; let stand until bread is softened, about 15 minutes. Fold in chocolate mixture. Cookover medium heat; stirring constantly. Add the butter to the mixture so it melts as it heats up. Bring the hot milk mixture to a boil for 1 minute, stirring constantly. Remove from heat, and stir in vanilla. Cool slightly; press wax paper or plastic wrap against the pudding and chill completely in the refrigerator. iFaNL.

procedure text how to make pudding chocolate